Bolivia’s Food Sovereignty & Agrobiodiversity: Undermining the Local to Strengthen the State?
نویسندگان
چکیده
منابع مشابه
Food Sovereignty: Power, Gender, and the Right to Food
One of the most enduring misconceptions about hunger is that it is primarily the result of a deficit in global food production. If this were so, we might expect food to be absent at times and in places where people die of hunger. Yet economist Amartya Sen has shown that in the majority of cases of widespread famine-related death since WWII, food has been available within the famineaffected area...
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This discussion paper explores conceptualisations of food security produced by the World Trade Organisation and the Food and Agricultural Organisation of the United Nations and examines a responsive policy framework food sovereignty – championed by the farming and peasant movement Via Campesina. Conflict over the use and appropriation of plant genetic resources is examined to highlight tensions...
متن کاملfrom linguistics to literature: a linguistic approach to the study of linguistic deviations in the turkish divan of shahriar
chapter i provides an overview of structural linguistics and touches upon the saussurean dichotomies with the final goal of exploring their relevance to the stylistic studies of literature. to provide evidence for the singificance of the study, chapter ii deals with the controversial issue of linguistics and literature, and presents opposing views which, at the same time, have been central to t...
15 صفحه اول“investigating the relationship between knowledge management and customer satisfaction considering to the e-services”
چکیده : این مطالعه تاثیر مدیریت دانش بر رضایتمندی مشتریان با توجه به خدمات الکترونیک در سازمان حمل و نقل و پایانه های استان سیستان و بلوچستان را مورد بررسی قرار می دهد. جامعه آماری این تحقیق مدیران، سرپرستان و کارشناسان مشغول به کار در سازمان حمل و نقل و پایانه های استان سیستان و بلوچستان بوده که مجموعا 94 نفر می باشند. برای تعیین حداقل نمونه از جدول مورگان استفاده شده است. که با توجه به جدول ...
International moves to strengthen food policies.
The present paper considers the need to move from a 'health education' approach to dietary health to an approach that focuses on food and nutrition policies at the population level, and especially those policies that avoid widening the inequalities in health between different socio-economic groups and those policies that promote healthy diets among children. Recent moves at the international le...
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ژورنال
عنوان ژورنال: Theory in Action
سال: 2014
ISSN: 1937-0237
DOI: 10.3798/tia.1937-0237.14028